Rice Tolerance to High Light Intensity and UV Radiation Through Biotechnological Approaches

Author:

Bhattacharyya Samrat

Publisher

Springer Singapore

Reference116 articles.

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2. Banerjee A, Roychoudhury A (2016) Plant responses to light stress: oxidative damages, photoprotection, and role of phytohormones. In: Ahammed GJ, Yu J-Q (eds) Plant hormones under challenging environmental factors. Springer, Dordrecht, pp 181–213

3. Barnes PW, Maggard S, Holman SR, Vergara BS (1993) Intraspecific variation in sensitivity to UV-B radiation in rice. Crop Sci 33:1041–1046

4. Basiouny FM (1986) Sensitivity of corn, oats, peanuts, rice, rye, sorghum, soybean and tobacco to UV-B radiation under growth chamber conditions. J Agron Crop Sci 157:31–35. https://doi.org/10.1111/j.1439-037X.1986.tb00043.x

5. Bharali B, Chandra K, Dey SC (1994) Effects of low light intensity on morphophysiological parameters in rice (Oryza sativa L.) genotypes. Bio Sci Res Bull 10(1):1–7

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