Molecular Mechanisms of Phytochemicals from Honey in Prevention and Treatment of Cancer-Reference-Cited by-同舟云学术

Molecular Mechanisms of Phytochemicals from Honey in Prevention and Treatment of Cancer

Published:2020 Issue: Volume: Page:61-83
ISSN:
Container-title:Therapeutic Applications of Honey and its Phytochemicals
language:
Short-container-title:

Author:

Farooq Rabia,Hanif Aamir,Khan Andleeb,Arafah Azher,Rehman Muneeb U.,Majid Sabhiya

Publisher

Springer Singapore

Link

http://link.springer.com/content/pdf/10.1007/978-981-15-7305-7_4

Reference111 articles.

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2. Akan Z, Garip A (2011) Protective role of quercetin: antioxidants may protect cancer cells from apoptosis and enhance cell durability. Web Med Central 2(1):1

3. Al-Waili NS (2003) Effects of daily consumption of honey solution on hematological indices and blood levels of minerals and enzymes in normal individuals. J Med Food 6(2):135–140

4. Al-Waili NS (2004) Effects of daily consumption of honey solution on Hematological indices and blood levels of minerals and enzymes in normal individuals. J Med Food 6(2):135–140

5. Al-Waili NS, Al-Waili TN, Al-Waili AN, Saloom KS (2006) Influence of natural honey on biochemical and hematological variables in AIDS: a case study. Sci World J 6:1985–1989

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