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The effect of soybean moisture during storage on the lipid composition of extracted crude oil

  • Published:1980-10 Issue:10 Volume:57 Page:339-342
  • ISSN:0003-021X
  • Container-title:Journal of the American Oil Chemists' Society
  • language:en
  • Short-container-title:J Am Oil Chem Soc

Author:

Chapman G. W.1,Robertson J. A.1

Affiliation:

1. Field Crops Research Unit, Richard B. Russell Agricultural Research Center; USDA, SEA; PO Box 5677 Athens GA 30613

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference17 articles.

1. Soybean Digest, National Soybean Processors Association 1978 15

2. Botts , R. Mold in Feeds: problems and prevention, Feed Management, Watt publication Mount Morris, IL 1979 24 26

3. Wolf , W.J. J.C. Cowan Soybeans as a Food Source CRC Press Cleveland, OH 1971 16 17

4. Changes in phospholipid levels during high moisture storage of soybeans
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