Pectinolytic activity ofClostridium thermocellum: Its use for anaerobic fermentation of sugar beet pulp-Reference-Cited by-同舟云学术

Pectinolytic activity ofClostridium thermocellum: Its use for anaerobic fermentation of sugar beet pulp

Published:1986-03 Issue:6 Volume:23 Page:434-437
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Spinnler H. E.,Lavigne B.,Blachere H.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF02346055.pdf

Reference20 articles.

1. Avrova NP, Zubko IK, Alekseeva EG (1981) Fermentation products and pectolytic enzyme activity ofCl. felsineum strains having different rates of spore germination. Microbiologiya 3:318–325

2. Barbier M, Thibault JF (1981) Pectic substances of cherry fruits. Phytochemistry 1, 21:111–115

3. Goel SC, Ramachandran KB (1983) Studies on the adsorption of cellulase on lignocellulose. J Ferment Technol 61:281–286

4. Gordon J (1981) Ph. D. Thesis. M.I.T. (Mass.) (1979)

5. Kapitonova LS, Rodionova NA, Feniskova RV (1972) Pectolytic enzymes ofCl. felsineum. Prikl Biokhim Mikrobiol 8:456–461

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