Polyunsaturated fatty acid status in patients with phenylketonuria
Author:
Publisher
Wiley
Subject
Genetics (clinical),Genetics
Link
http://www.springerlink.com/index/pdf/10.1007/BF00712012
Reference9 articles.
1. Bickel H, Wachtel U (1987) Phenylketonuria in adolescence.Eur J Pediatr 146 (supplement 1): A1?A43.
2. Connor WE, Neuringer M, Lin DS (1990) Dietary effects on brain fatty acids composition: the reversibility ofn-3 acid deficiency and turnover of docosahexaenoic acid in the brain, erythrocytes and plasma of rhesus monkeys.J Lipid Res 31: 237?247.
3. Galli C, Agostoni C, Mosconi C, Riva E, Salari PC, Giovannini M (1991) Reduced plasma C-20 and C-22 polyunsaturated fatty acids in children with phenylketonuria during dietary intervention.J Pediatr 119: 562?567.
4. Koch R, Azen CG, Hurst N, Friedman EG, Fislher K (1987) The effects of diet discontinuation in children with phenylketonuria.Eur J Pediatr 146 (supplement 1): A12?A16.
5. Lepage G, Roy CC (1986) Direct transesterification of all classes of lipids in a one-step reaction.J Lipid Res 27: 114?120.
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