Weight Change, Nutritional Risk and Its Determinants Among Cognitively Intact and Demented Elderly Canadians

Author:

Shatenstein Bryna,Kergoat Marie-Jeanne,Nadon Sylvie

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health,General Medicine

Reference47 articles.

1. Abbasi AA, Rudman D. Undernutrition in the nursing home: Prevalence, consequences, causes and prevention. Nutr Rev 1994;52(4):113–22.

2. Fischer J, Johnson, MA. Low body weight and weight loss in the aged. J Am Diet Assoc 1990;90(12):1697–706.

3. Morley JE, Silver AJ, Fiatarone M, et al. Geriatric grand rounds: Nutrition and the elderly. J Am Geriatr Soc 1986;34:823–32.

4. Kerstetter JE, Holthausen BA, Fitz, PA. Malnutrition in the institutionalized older adult. J Am Diet Assoc 1992;92:1109–16.

5. Rudman D, Feller, AG. Protein-Calorie undernutrition in the Nursing Home. J Am Geriatr Soc 1989;37:173–83.

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