Successful Use of Advertisement Pictures to Assist Recall in a Food-Borne Hepatitis A Outbreak in The Netherlands, 2017

Author:

Mollers Madelief,Boxman Ingeborg L. A.,Vennema Harry,Slegers-Fitz-James Ife A.,Brandwagt Diederik,Friesema Ingrid H.,Batstra Jenny S.,te Wierik Margreet J. M.

Publisher

Springer Science and Business Media LLC

Subject

Virology,Health, Toxicology and Mutagenesis,Food Science,Epidemiology

Reference20 articles.

1. Boxman, I., Hägele, G., & Jansen, C. (2016a). Improvement of virus extraction from soft fruit by implementing a PCR inhibitor removal kit. Abstract T4-12, IAFP, presented 1 August 2016 IAFP, St Louis, MO.

2. Boxman, I., Verhoef, L., Vennema, H., Ngui, S., Friesema, I., Whiteside, C., et al. (2016b). International linkage of two food-borne hepatitis A clusters through traceback of mussels, the Netherlands, 2012. Euro Surveill, 21(3), 30113. https://doi.org/10.2807/1560-7917.ES.2016.21.3.30113 .

3. ECDC. (2016). Hepatitis A virus in the EU/EEA, 1975–2014. A systematic review of seroprevalence and incidence comprising European surveillance data and national vaccination recommendations. Technical report.

4. EFSA. (2014). European food safety authority. Tracing of food items in connection to the multinational hepatitis A virus outbreak in Europe. EFSA Journal, 12(9), 3821. https://doi.org/10.2903/j.efsa.2014.3821 .

5. FAO/WHO. (2012). Food and Agriculture Organization of the United Nations/World Health Organization, guidelines on the application of general principles of food hygiene to the control of viruses in food (CAC/GL 79–2012).

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