Adsorption of Bovine Serum Albumin on Magnetic Material Montmorillonite: Isotherms, Kinetic, Thermodynamic, and Mechanism Studies
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s13369-023-08649-0.pdf
Reference66 articles.
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2. Çalımlı, M.H.; Demirbaş, Ö.; Aygün, A.; Alma, M.H.; Nas, M.S.; Şen, F.: Immobilization kinetics and mechanism of bovine serum albumin on diatomite clay from aqueous solutions. Appl Water Sci 8, 209 (2018). https://doi.org/10.1007/s13201-018-0858-8
3. Schmid, M.; Merzbacher, S.; Brzoska, N.; Müller, K.; Jesdinszki, M.: Improvement of food packaging-related properties of whey protein isolate-based nanocomposite films and coatings by addition of montmorillonite nanoplatelets. Front. Mater. (2017). https://doi.org/10.3389/fmats.2017.00035
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5. Servagent-Noinville, S.; Revault, M.; Quiquampoix, H.; Baron, M.-H.: Conformational changes of bovine serum albumin induced by adsorption on different clay surfaces: FTIR analysis. J. Colloid Interface Sci. 221, 273–283 (2000)
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