A partially purified lipid extracted from Ruditapes philippinarum suppresses cancer cell proliferation
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s10068-015-0290-x.pdf
Reference35 articles.
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3. Lee SJ, Kim EK, Kim YS, Hwang JW, Lee KH, Choi DK, Kang H, Moon SH, Jeon BT, Park PJ. Purification and characterization of a nitric oxide inhibitory peptide from Ruditapes philippinarum. Food Chem. Toxicol. 50: 1660–1666 (2012)
4. Miller TE, Dodd J, Ormrod DJ, Geddes R. Anti-inflammatory activity of glycogen extracted from Perna canaliculus (NZ green-lipped mussel). Agents Actions 38: C139–C142 (1993)
5. Cesaretti M, Luppi E, Maccari F, Volpi N. Isolation and characterization of a heparin with high anticoagulant activity from the clam Tapes phylippinarum: Evidence for the presence of a high content of antithrombin III binding site. Glycobiology 14: 1275–1284 (2004)
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