Techniques, challenges and future prospects for cell-based meat-Reference-Cited by-同舟云学术

Techniques, challenges and future prospects for cell-based meat

Published:2022-07-20 Issue:10 Volume:31 Page:1225-1242
ISSN:1226-7708
Container-title:Food Science and Biotechnology
language:en
Short-container-title:Food Sci Biotechnol

Author:

Benny Anmariya,Pandi Kathiresan,Upadhyay Rituja^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s10068-022-01136-6.pdf

Reference120 articles.

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