Enzymatic modification of daidzin using heterologously expressed amylosucrase in Bacillus subtilis-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Enzymatic modification of daidzin using heterologously expressed amylosucrase in Bacillus subtilis

Published:2018-08-18 Issue:1 Volume:28 Page:165-174
ISSN:1226-7708
Container-title:Food Science and Biotechnology
language:en
Short-container-title:Food Sci Biotechnol

Author:

Kim Eun-Ryoung,Rha Chan-Su,Jung Young Sung,Choi Jung-Min,Kim Gi-Tae,Jung Dong-Hyun,Kim Tae-Jip,Seo Dong-Ho,Kim Dae-Ok,Park Cheon-Seok

Funder

National Research Foundation of Korea

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

http://link.springer.com/article/10.1007/s10068-018-0453-7/fulltext.html

Reference33 articles.

1. Choi CH, Kim SH, Jang JH, Park JT, Shim JH, Kim YW, Park KH. Enzymatic synthesis of glycosylated puerarin using maltogenic amylase from Bacillus stearothermophilus expressed in Bacillus subtilis. J. Sci. Food Agric. 90: 1179–1184 (2010)

2. Cho HK, Kim HH, Seo DH, Jung JH, Park JH, Baek NI, Kim MJ, Yoo SH, Cha J, Kim YR. Biosynthesis of (+)-catechin glycosides using recombinant amylosucrase from Deinococcus geothermalis DSM 11300. Enzyme Microb. Technol. 49: 246–253 (2011)

3. Delmonte P, Perry J, Rader JI. Determination of isoflavones in dietary supplements containing soy, red clover and kudzu: extraction followed by basic or acid hydrolysis. J. Chromatogr. A 1107: 59–69 (2006)

4. De Montalk GP, Remaud-Simeon M, Willemot R, Planchot V, Monsan P. Sequence analysis of the gene encoding amylosucrase from Neisseria polysaccharea and characterization of the recombinant enzyme. J. Bacteriol. 181: 375–381 (1999)

5. Dillard CJ, German JB. Phytochemicals: nutraceuticals and human health. J. Sci. Food Agric. 80: 1744–1756 (2000)

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Improving the transglycosylation reaction of amylosucrase from Deinococcus geothermalis variant for increased flavonoid reactivity;Food Bioscience;2024-10

2. Secretory expression of amylosucrase in Bacillus licheniformis through twin-arginine translocation pathway;Journal of Industrial Microbiology and Biotechnology;2024

3. Increased Expression Levels of Thermophilic Serine Protease TTHA0724 through Signal Peptide Screening in Bacillus subtilis and Applications of the Enzyme;International Journal of Molecular Sciences;2023-11-03

4. Efficient biosynthesis of naringenin-ɑ-maltoside by amylosucrase obtained from Deinococcus planocerae;Food and Bioproducts Processing;2023-11

5. Recent trends in the modification of polyphenolic compounds using hydroxylation and glycosylation;Current Opinion in Biotechnology;2023-04

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3