Author:
Slatni Tarek,Krouma Abdelmajid,Gouia Houda,Abdelly Chedly
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Reference58 articles.
1. Andaluz, S., López-Millań, A.F., Peleato, M.L., Abadía, J., and Abadía, A. 2002. Increases in phosphoenolpyruvate carboxylase activity in iron-deficient beet roots: analysis of spatial localization and post-translational modification.Plant and Soil 241: 43–48.
2. Arnon, D. 1949. Copper enzymes in isolated chloroplast. Polyphenoloxidase inBeta vulgaris.Plant Physiology 24: 1–15.
3. Bavaresco, L., Fregoni, M., and Fraschini, P. 1991. Investigations on iron uptake and reduction by excised roots of different grapevine rootstocks and aVitis vinifera cultivar.Plant and Soil 130: 109–113.
4. Bisht, S.S., Nautiyal, B.D., and Sharma, C.P. 2002. Biochemical changes under iron deficiency and recovery in tomato.Indian Journal of Plant Physiology 7: 183–186.
5. Brancadoro, L., Rabotti, G., Scienza, A., and Zocchi, G. 1995. Mechanisms of Fe-efficiency in roots ofVitis spp. in response to iron deficiency stress.Plant and Soil 171: 229–234.
Cited by
18 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献