Characteristics on growth, development, and inheritance of 42 kDa chitinase-transgenic peanut lines in the T1 progeny
Author:
Funder
Core Research Program of Hue University
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s12892-024-00252-5.pdf
Reference44 articles.
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2. Arnon DI (1949) Copper enzymes in isolated chloroplasts, polyphenoloxidase in Beta vulgaris. Plant Physiol 24:1–15
3. Arya SS, Salve AR, Chauhan S (2015) Peanuts as functional food: a review. J Food Sci Technol 53:31–41
4. Azevedo Neto AD, Nogueira RJ, Melo Filho PA, Santos RC (2010) Physiological and biochemical responses of peanut genotypes to water deficit. J Plant Interact 5:1–10
5. Bogino P, Bancho E, Rinaudi L, Cerioni G, Bonfiglio C, Giordano W (2006) Peanut (Arachis hypogaea L.) response to inoculation with Bradyrhizobium sp. in soils of Argentina. Ann Appl Biol 148:207–212
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