Development of EST-SSR Markers and Analysis of Genetic Relationship it’s Resources in Hexaploid Oats-Reference-Cited by-同舟云学术

Development of EST-SSR Markers and Analysis of Genetic Relationship it’s Resources in Hexaploid Oats

Published:2019-09 Issue:3 Volume:22 Page:243-251
ISSN:1975-9479
Container-title:Journal of Crop Science and Biotechnology
language:en
Short-container-title:J. Crop Sci. Biotechnol.

Author:

Isabel Leitao Pedro,Park Jae-Ryoung,Lee Gang Seob,Park Gyu-Hwan,Kim Kyung-Min

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s12892-019-0158-0.pdf

Reference31 articles.

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2. Becher R. 2007. EST-derived microsatellites as a rich source of molecular markers for oats. Plant Breeding. 126(3): 274–278

3. Cave NA, Wood PJ, Burrows VD. 1990. Improvement in the nutritive value of naked oats for broiler chicks by various feed additives. Can. J. Anim. Sci. 70: 623

4. Chung H, Jeong YM., Chung WH, Mun JH, Kim N, Yu HJ. 2014. Genome-wide Marker Development for Radish (Raphanus sativus) Using Next GenerationSequencing. J. Hortic. Sci. Technol. 102–102

5. Daou C, Zhang H. 2012. Oat beta-glucan: its role in health promotion and prevention of diseases. Comprehensive Reviews in Food Science and Food Safety. 11(4): 355–365

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