Rolle des Mikrobioms bei der Entwicklung des Diabetes
Author:
Publisher
Springer Science and Business Media LLC
Subject
Endocrinology, Diabetes and Metabolism
Link
http://link.springer.com/content/pdf/10.1007/s11428-020-00693-w.pdf
Reference56 articles.
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2. Conlon MA, Bird AR (2014) The impact of diet and lifestyle on gut microbiota and human health. Nutrients 7(1):17–44
3. Etxeberria U, Fernández-Quintela A, Milagro FI, Aguirre L, Martínez JA, Portillo MP (2013) Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition. J Agric Food Chem 61(40):9517–9533
4. Clemente JC, Ursell LK, Parfrey LW, Knight R (2012) The impact of the gut microbiota on human health: an integrative view. Cell 148(6):1258–1270
5. Abdou RM, Zhu L, Baker RD, Baker SS (2016) Gut microbiota of nonalcoholic fatty liver disease. Dig Dis Sci 61(5):1268–1281
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