Studies on the enzymatic synthesis of lipophilic derivatives of natural antioxidants
Author:
Affiliation:
1. ; Chemical Engineering Department, Division IV; National Technical University of Athens; Zografou Campus 15700 Athens Greece
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference28 articles.
1. Antioxidants for Food Fats and Oils;Sherwin;J. Am. Oil. Chem. Soc.,1972
2. Detection, Estimation and Evaluation of Antioxidants in Food Systems;Kochhar,1990
3. Natural Antioxidants Not Exploited Commercially;Pratt,1990
4. Phenolic Antioxidants;Shahidi;Crit. Rev. Food Sci. Nutr.,1992
5. Natural Antioxidants Exploited Commercially;Schuler,1990
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