Ultra-high performance liquid chromatography combined with mass spectrometry for determination of aflatoxins using dummy molecularly imprinted polymers deposited on silica-coated magnetic nanoparticles
Author:
Publisher
Springer Science and Business Media LLC
Subject
Analytical Chemistry
Link
http://link.springer.com/content/pdf/10.1007/s00604-016-1790-y.pdf
Reference35 articles.
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4. Park JW, Kim Y (2006) Effect of pressure cooking on aflatoxin B1 in rice. J Agric Food Chem 54:2431–2435
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