The effects of ‘gibberellin-insensitive’ dwarfing alleles in wheat on grain weight and protein content-Reference-Cited by-同舟云学术

The effects of ‘gibberellin-insensitive’ dwarfing alleles in wheat on grain weight and protein content

Published:1990-01 Issue:1 Volume:79 Page:108-112
ISSN:0040-5752
Container-title:Theoretical and Applied Genetics
language:en
Short-container-title:Theoret. Appl. Genetics

Author:

Pinthus M. J.,Gale M. D.

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Agronomy and Crop Science,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF00223795.pdf

Reference18 articles.

1. Allan RE, Pritchett JA (1980) Registration of 16 lines of club wheat germ plasm. Crop Sci 20:832–833

2. Brandle JE, Knott DR (1986) The effect of a gene for semidwarfism (Rht1) on various characters in a spring wheat cross. Can J Plant Sci 66:529–533

3. Fischer RA, Hille Ris Lambers D (1978) Effect of environment and cultivar on source limitation to grain weight in wheat. Aust J Agric Res 29:443–458

4. Fischer RA, Stockman YM (1986) Increased kernel number in Norin 10-derived dwarf wheat: Evaluation of the cause. Aust J Plant Physiol 13:767–784

5. Gale MD (1979) The effects of the Norin 10 dwarfing genes on yield in wheat. In: Ramanajam S (ed) Proc 5th Int Wheat Genet Symp. IARI, New Delhi, pp 978–987

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