Saccharomyces capensis Nov. Spec. A new yeast from South African grape must-Reference-Cited by-同舟云学术

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Saccharomyces capensis Nov. Spec. A new yeast from South African grape must

Published:1956-12 Issue:1 Volume:22 Page:257-260
ISSN:0003-6072
Container-title:Antonie van Leeuwenhoek
language:en
Short-container-title:Antonie van Leeuwenhoek

Author:

van der Walt J. P.,Tscheuschner Irmgard T.

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,General Medicine,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/BF02538336.pdf

Reference3 articles.

1. Guilliermond, A. 1912. Les Levures. Gaston Doin et Cie, Paris, p. 322.

2. Klöcker, A. 1909. Compt. rend. trav. lab. Carlsberg8 (4). Cited byGuilliermond, A. 1912.

3. Lodder, J. andKreger-van Rij, N. J. W. 1952. The Yeasts. North Holland Publishing Co., Amsterdam.

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. References;The Yeasts;2011

2. References;The Yeasts;1998

3. The taxonomy of the genusSaccharomyces meyenex reess: A short review for non-taxonomists;Yeast;1992-01

4. Bibliography;The Yeasts;1984

5. Saccharomyces capensis - an inositolless yeast;Mycopathologia et Mycologia Applicata;1970-12

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