Author:
Sozinov Alexej A.,Poperelya Feodor A.
Publisher
Springer Science and Business Media LLC
Subject
Chemistry (miscellaneous),Food Science,Plant Science,Food Science,Chemistry (miscellaneous),Medicine (miscellaneous)
Reference13 articles.
1. Elton GAH, Ewart JAD (1962) Starch-gel electrophoresis of cereal proteins. J Sci Food Agric 13:62?72
2. Mecham DK, Kazarda DD, Qualset CO (1978) Genetic aspects of wheat gliadin proteins. Biochem Genet 16:831?853
3. Preston K, Woodbury W, Orth RA, Bushuk W (1975) Comparison of gliadin and glutenin subunits in the Triticinae by SDS-PAGE. Can J Plant Sci 55:667?672
4. Shepherd KW (1968) Chromosomal control of endosperm proteins in wheat and rye. In: Proc 3rd Int Wheat Genet Symp, Canberra, pp 86?96
5. Sozinov AA, Poperelya FA, Parfent'ev MG (1970) On inheritance of some fractions of alcohol-soluble protein in wheat hybridization [in Russian]. Nauchno Tekhn Byull Vseso Sel Genet Inst 13:4?38
Cited by
31 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献