Species- and density-dependent induction of volatile organic compounds by three mite species in cassava and their role in the attraction of a natural enemy

Author:

Pinto-Zevallos Delia M.,Bezerra Ranna H. S.,Souza Silvia R.,Ambrogi Bianca G.

Funder

Fundação de Amparo à Pesquisa do Estado de São Paulo

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Apoio à Pesquisa e à Inovação Tecnológica do Estado de Sergipe

Publisher

Springer Science and Business Media LLC

Subject

Insect Science,Ecology,General Medicine

Reference48 articles.

1. Adams RP (2007) Identification of essential oil components by gas chromatography/mass spectrometry, 4th edn. Allured Publishing Corporation, Carol Stream

2. Ali JG, Agrawal AA (2012) Specialist versus generalist insect herbivores and plant defense. Trend Plant Sci 17:293–302

3. Bellotti AC, Herrera CJ, Hernández MDP, Arias B, Guerrero JM, Melo EL (2012) Cassava pests in Latin America, Africa and Asia. In: Howeler RH (ed) The cassava handbook. A reference manual based on the Asian Regional Cassava Training Course, held in Thailand. CIAT, pp 199–257

4. Bruinsma M, Posthumus MA, Mumm R, Mueller MJ, van Loon JJ, Dicke M (2009) Jasmonic acid-induced volatiles of Brassica oleracea attract parasitoids: effects of time and dose, and comparison with induction by herbivores. J Exp Bot 60:2575

5. Clavijo-McCormick A, Unsicker SB, Gershenzon J (2012) The specificity of herbivore-induced plant volatiles in attracting herbivore enemies. Trend Plant Sci 17:303–310

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