Evaluation of Pesticide Residues in Farmgate Samples of Vegetables in Karnataka, India

Author:

Ananda Gowda S. R.,Somashekar R. K.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Reference22 articles.

1. Agnihotri NP (1999) Pesticide safety evaluation and monitoring. All India Coordinated Research Project (AICRP) on Pesticide Residues, Division of Agricultural Chemicals, Indian Agricultural Research Institute, New Delhi, pp. 132–142

2. AOAC (2000) Official methods of analysis of the association of official analytical chemists, 17th edn. AOAC International, Maryland

3. Battu RS, Joia BS (2006) Status of contamination of market samples of okra from Ludhiana, Punjab with pesticide residues. J Insect Sci 19:185–189

4. Bhanti M, Shukla G, Taneja A (2004) Contamination levels of organochlorine pesticides and farmers’ knowledge, perception, practices in rural India – a case study. Bull Environ Contam Toxicol 73:787–793

5. Chahal KK, Singh B, Kang BK, Battu RS, Joia BS (1997) Insecticide residues in farm gate vegetable samples in Punjab. Pesticide Res J 9:256–260

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