Rapid, Direct Quantitation of the Preservatives Benzoic and Sorbic Acid (and Salts) Plus Caffeine in Foods and Aqueous Beverages Using Supercritical Fluid Chromatography-Reference-Cited by-同舟云学术

Rapid, Direct Quantitation of the Preservatives Benzoic and Sorbic Acid (and Salts) Plus Caffeine in Foods and Aqueous Beverages Using Supercritical Fluid Chromatography

Published:2013-02-26 Issue:7-8 Volume:76 Page:393-399
ISSN:0009-5893
Container-title:Chromatographia
language:en
Short-container-title:Chromatographia

Author:

Berger Terry A.,Berger Blair K.

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,Clinical Biochemistry,Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s10337-013-2425-7.pdf

Reference25 articles.

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3. Lino CM, Pena A (2010) Food Chem 121:503–508

4. Lozano VA, Camiña JM, Boeris MS, Marchevsky EJ (2007) Talanta 73(2):282–286

5. Archer AW (1980) Analyst 105:407–409

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