Optimization of L(+) Lactic Acid Production from Solid Pineapple Waste (SPW) by Rhizopus oryzae NRRL 395
Author:
Funder
Ministry of Higher Education, Malaysia
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Polymers and Plastics,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s10924-020-01862-0.pdf
Reference58 articles.
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3. Gowthaman MK, Krishna C, Moo-Young M (2001) Fungal solid state fermentation—an overview. Applied Mycology and Biotechnology 1:305–352
4. John RP, Nampoothiri KM, Pandey A (2006) Solid-state fermentation for L-lactic acid production from agro wastes using Lactobacillus delbrueckii. Process Biochem 41(4):759–763
5. Richter K, Trager A (1994) L(+)-Lactic acid from sweet sorghum by submerged and solid-state fermentations. Acta Biotechnol 14(4):367–378
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