From “old school” to “farm-to-school”: Neoliberalization from the ground up-Reference-Cited by-同舟云学术

From “old school” to “farm-to-school”: Neoliberalization from the ground up

Published:2006-11-07 Issue:4 Volume:23 Page:401-415
ISSN:0889-048X
Container-title:Agriculture and Human Values
language:en
Short-container-title:Agric Hum Values

Author:

Allen Patricia,Guthman Julie

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Link

https://link.springer.com/content/pdf/10.1007/s10460-006-9019-z.pdf

Reference51 articles.

1. Allen P. (2004). Together at the Table: Sustainability and Sustenance in the American Agrifood System. University Park, Pennsylvania: The Pennsylvania State University Press

2. Allen P., M. FitzSimmons, M. Goodman, K. Warner (2003). Shifting plates in the agrifood landscape: The tectonics of alternative agrifood initiatives in California. Journal of Rural Studies 19(1): 61–75

3. Allen P., M. Kovach (2000). The capitalist composition of organic: The potential of markets in fulfilling the promise of organic agriculture. Agriculture and Human Values 17(3): 221–232

4. Azuma A. M., A. Fisher (2001). Healthy Farms, Healthy Kids: Evaluating the Barriers and Opportunities for Farm-to-School Programs. Venice, California: Community Food Security Coalition

5. Brenner, N. and N. Theodore (2002). “Preface: From the ‘new localism” to the spaces of neoliberalism”. Antipode 34(3): 341–347

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