Distribution of alleles related to grain weight and quality in Moroccan and North American wheat landraces and cultivars
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Genetics,Agronomy and Crop Science
Link
https://link.springer.com/content/pdf/10.1007/s10681-022-03078-w.pdf
Reference122 articles.
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2. Abecassis J (2015) La filère Blé dur. Available from: https://www.trafoon.org/search/node/Abecassis. Accessed 26 Apr 2022
3. Ali A, Ullah Z, Alam N et al (2020) Genetic analysis of wheat grains using digital imaging and their relationship to enhance grain weight. Sci Agric (piracicaba, Braz) 77:e20190069. https://doi.org/10.1590/1678-992x-2019-0069
4. Alvarez G (2019) Recovery of wheat heritage for traditional food: Genetic variation for high molecular weight glutenin subunits in neglected/underutilized wheat. Agronomy 9:755. https://doi.org/10.3390/agronomy9110755
5. Amallah L, Taghouti M, Rhrib K et al (2015) Genetic variability in agro-morphological and quality traits of Mediterranean durum wheat landraces. Cereal Res Commun 43:123–132. https://doi.org/10.1556/CRC.2014.0029
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Uncovering alleles beneficial for seed characteristics in durum wheat (Triticum durum Desf.) landraces and cultivars;Euphytica;2023-12-11
2. Responses of wheat kernel weight to diverse allelic combinations under projected climate change conditions;Frontiers in Plant Science;2023-03-14
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