Delaying carbohydrate absorption in noninsulin-dependent diabetes mellitus: Useful therapy?
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Genetics(clinical),Drug Discovery,Molecular Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF01715760.pdf
Reference54 articles.
1. American Diabetes Association (1979) Principles of nutrition and dietary recommendations for individuals with diabetes mellitus: Diabetes 28:1027–1030
2. Arky RA (1983) Prevention and therapy of diabetes mellitus. Nutr Rev 41:165–173
3. Aro A, Uusitupa M, Voutilainen E, Korhonen T, Siitonen O (1981) Improved diabetic control and hypocholesterolaemic effect induced by long-term dietary supplementation, with guar gum in type 2 (insulin-independent) diabetes. Diabetologia 21:29–33
4. Bantle JP, Laine DC, Castle GW, Thomas JW, Hoogwerf BJ, Goetz FC (1983) Postprandial glucose and insulin responses to meals containing different carbohydrates in normal and diabetic subjects. N Engl J Med 309:7–12
5. Blackburn NA, Redfern JS, Jarjis H, Holgate AM, Hanning I, Scarpello JHB, Johnson IT, Read NW (1984) The mechanism of action of guar gum in improving glucose tolerance in man. Clin Sci 66:329–336
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