The analysis of glycerides by high temperature gas-liquid partition chromatography
Author:
Affiliation:
1. Armour and Company; Chicago Illinois
2. Melpar, Inc.; Falls Church Va
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1007/BF02633375/fullpdf
Reference7 articles.
1. Application of gas-liquid partition chromatography to the quantitative estimation of monoglycerides
2. Preliminary studies on the analysis of mono-and di-glycerides by GLPC
3. Triglyceride elution by gas chromatography
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1. High Temperature Gas-Liquid Chromatography in Lipid Analysis;Methods of Biochemical Analysis;2006-10-31
2. Lipid Analyses in Food;Encyclopedia of Analytical Chemistry;2000-10-30
3. HPLC‐Trennung von Triglyceriden;Fette, Seifen, Anstrichmittel;1985-01
4. Confectionery fat analysis with high performance liquid chromatography;Journal of the American Oil Chemists' Society;1984-07
5. Chemometrics in food research: Relationships between triglyceride groups and fatty acid composition in olive oil;Journal of the American Oil Chemists' Society;1983-03
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