A Sensitive Nucleic Acid Detection Platform for Foodborne Pathogens Based on CRISPR-Cas13a System Combined with Polymerase Chain Reaction-Reference-Cited by-同舟云学术

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A Sensitive Nucleic Acid Detection Platform for Foodborne Pathogens Based on CRISPR-Cas13a System Combined with Polymerase Chain Reaction

Published:2022-11-03 Issue:2 Volume:16 Page:356-366
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Liu Rui,Ali Shujat,Huang Dong,Zhang Yunlian,Lü Peng,Chen Quansheng^ORCID

Funder

Key R&D Program of Jiangsu Province

Jiangsu Provincial Agricultural S&T Innovation Foundation

Project of Faculty of Agricultural Equipment of Jiangsu University

Postgraduate Research and Practice Innovation Program of Jiangsu Province

Publisher

Springer Science and Business Media LLC

Subject

Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry

Link

https://link.springer.com/content/pdf/10.1007/s12161-022-02419-8.pdf

Reference35 articles.

1. Aycicek H, Aydogan H, Kucukkaraaslan A, Baysallar M, Basustaoglu AC (2004) Assessment of the bacterial contamination on hands of hospital food handlers. Food Control 15(4):253–259

2. Bhandari V, Wong KS, Zhou JL, Mabanglo MF, Batey RA, Houry WA (2018) The Role of ClpP protease in bacterial pathogenesis and human diseases. ACS Chem Biol 13(6):1413–1425

3. Chang YF, Deng Y, Li TY, Wang J, Wang TY, Tan FF, Li XD, Tian KG (2020) Visual detection of porcine reproductive and respiratory syndrome virus using CRISPR-Cas13a. Transbound Emerg Dis 67(2):564–571

4. Chieffi D, Fanelli F, Cho GS, Schubert J, Blaiotta G, Franz C, Bania J, Fusco V (2020) Novel insights into the enterotoxigenic potential and genomic background of Staphylococcus aureus isolated from raw milk. Food Microbiol 90:103482

5. Duan YF, Ning Y, Song Y, Deng L (2014) Fluorescent aptasensor for the determination of Salmonella typhimurium based on a graphene oxide platform. Microchim Acta 181(5–6):647–653

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1. Recent advances in foodborne pathogen detection using photoelectrochemical biosensors: from photoactive material to sensing strategy;Frontiers in Sustainable Food Systems;2024-08-27

2. Advances in DNA-based electrochemical biosensors for the detection of foodborne pathogenic bacteria;Talanta;2024-08

3. Advances of CRISPR/Cas-based Biosensor in Detection of Food-Borne Pathogens;CHINESE J ANAL CHEM;2024

4. Detection and absolute quantification biosensing tools for food authentication: CRISPR/Cas, digital CRISPR and beyond;Trends in Food Science & Technology;2024-03

5. Research Advancements in Identifying Pathogens in Food Based on the CRISPR-Cas Biosensor Technology;Advances in Microbiology;2024

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