Total Mercury, Inorganic Mercury and Methyl Mercury Determination in Red Wine-Reference-Cited by-同舟云学术

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Total Mercury, Inorganic Mercury and Methyl Mercury Determination in Red Wine

Published:2011-07-29 Issue:3 Volume:5 Page:505-511
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Dressler Valderi Luiz,Santos Clarissa Marques Moreira,Antes Fabiane Goldschmidt,Bentlin Fabrina Regia Stum,Pozebon Dirce,Flores Erico Marlon Moraes

Publisher

Springer Science and Business Media LLC

Subject

Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s12161-011-9273-6.pdf

Reference31 articles.

1. Adams FC (2004) J Anal At Spectrom 19:1090

2. Bentlin FRS, Pulgati FH, Dressler VL, Pozebon D (2011) J Braz Chem Soc 22:327

3. Bouyssiere B, Szpunar J, Lobinski R (2002) Spectrochim Acta B 57:805

4. Cai Y, Monsalud S, Furton KG (2000) Chromatographia 52:82

5. Carrasco L, Díez S, Bayona JM (2009) J Chromatogr A 1219:8828

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