The environmental impact of packaging in food supply chains—does life cycle assessment of food provide the full picture?
Author:
Funder
Lund University
Publisher
Springer Science and Business Media LLC
Subject
General Environmental Science
Link
http://link.springer.com/article/10.1007/s11367-018-1500-6/fulltext.html
Reference83 articles.
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4. Beitzen-Heineke EF, Balta-Ozkan N, Reefke H (2017) The prospects of zero-packaging grocery stores to improve the social and environmental impacts of the food supply chain. J Clean Prod 140(Part 3):1528–1541
5. Berlin J (2002) Environmental life cycle assessment (LCA) of Swedish semi-hard cheese. Int Dairy J 12:939–953
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