Aqueous plant extracts as stimulators of laccase production in liquid cultures of Lentinus edodes-Reference-Cited by-同舟云学术

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Aqueous plant extracts as stimulators of laccase production in liquid cultures of Lentinus edodes

Published:1996-04 Issue:4 Volume:10 Page:
ISSN:0951-208X
Container-title:Biotechnology Techniques
language:en
Short-container-title:Biotechnol Tech

Author:

Crestini Claudia,D'Annibale Alessandro,Giovannozzi-Sermanni Giovanni

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Biochemistry

Link

http://link.springer.com/content/pdf/10.1007/BF00184022.pdf

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Revealing the Features of the Oxidative Enzyme Production by White-Rot Basidiomycetes During Fermentation of Plant Raw Materials;Microbial Enzymes and Biotechniques;2020

2. Potential of Fungal Laccase in Decolorization of Synthetic Dyes;Microbial Wastewater Treatment;2019

3. Enzyme profile of Shiitake mushroom strains grown on wheat straw;Indian Journal of Horticulture;2018

4. Solid-State Fermentation for Laccases Production and Their Applications;Current Developments in Biotechnology and Bioengineering;2018

5. Production, Characterization and Purification of Laccase by Yeasts Isolated from Ligninolytic Soil;Journal of Pure and Applied Microbiology;2017-06-30

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