Getting to the bottom of food waste: identifying obstacles to effective circular economy practices in a Thai semi-urban context-Reference-Cited by-同舟云学术

Getting to the bottom of food waste: identifying obstacles to effective circular economy practices in a Thai semi-urban context

Published:2022-01-04 Issue:2 Volume:24 Page:824-834
ISSN:1438-4957
Container-title:Journal of Material Cycles and Waste Management
language:en
Short-container-title:J Mater Cycles Waste Manag

Author:

Rado Istvan^ORCID

Funder

Integration of Research and Innovation Fund, Thailand

Publisher

Springer Science and Business Media LLC

Subject

Mechanics of Materials,Waste Management and Disposal

Link

https://link.springer.com/content/pdf/10.1007/s10163-021-01347-9.pdf

Reference29 articles.

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3. Bunditsakulchai P, Liu C (2021) Integrated strategies for household food waste reduction in Bangkok. Sustainability 13(14):7651

4. World Bank (2018) Urban population (% of total population) – Thailand. United Nations Population Division. https://data.worldbank.org/indicator/SP.URB.TOTL.IN.ZS?locations=TH. Accessed 26 May 2021

5. Abd Rahman NAS (2020) The aftermath of unsustainable urbanization in South East Asia countries. Int J Human Technol Civil 1:57–68

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