In vitro free radical scavenging activity of ethanolic extract of the whole plant of Evolvulus alsinoides (L.) L.-Reference-Cited by-同舟云学术

In vitro free radical scavenging activity of ethanolic extract of the whole plant of Evolvulus alsinoides (L.) L.

Published:2014-09-23 Issue:6 Volume:21 Page:453-458
ISSN:1672-0415
Container-title:Chinese Journal of Integrative Medicine
language:en
Short-container-title:Chin. J. Integr. Med.

Author:

Gomathi Duraisamy,Ravikumar Ganesan,Kalaiselvi Manokaran,Vidya Balasubramaniam,Uma Chandrasekar

Publisher

Springer Science and Business Media LLC

Subject

Pharmacology (medical),Complementary and alternative medicine,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/s11655-014-1763-0.pdf

Reference31 articles.

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2. Balakrishnan A, Kakilavani R. in vitro free radical scavenging activity of ethanolic extract of Cucumis trigonus roxburxii fruit. Int J Pharm Biol Arch 2011;2:1439–1443.

3. Cai YZ, Sun M, Corke H. Antioxidant activity of betalains from plants of the Amaranthaceae. J Agric Food Chem 2003;51:2288–2294.

4. Zheng W, Wang SY. Antioxidant activity and phenolic compounds in selected herbs. J Agric Food Chem 2001;49:5165–5170.

5. Aiyegoro OA, Okoh AI. Preliminary phytochemical screening and in vitro antioxidant activities of the aqueous extract of Helichrysum longifolium DC. BMC Complement Alternat Med 2010;10:21.

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