Old Crop, New Society: Persistence and Change of Tartary Buckwheat Farming in Yunnan, China-Reference-Cited by-同舟云学术

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Old Crop, New Society: Persistence and Change of Tartary Buckwheat Farming in Yunnan, China

Published:2017-02 Issue:1 Volume:45 Page:37-51
ISSN:0300-7839
Container-title:Human Ecology
language:en
Short-container-title:Hum Ecol

Author:

Saunders Bulan Mary Temple,Posner Joshua L.,Peng Duoyi,Emshwiller Eve,Wang Xinhui,Li Junfang,Stoltenberg David,Stoecker Randy

Funder

National Science Foundation

Publisher

Springer Science and Business Media LLC

Subject

Sociology and Political Science,Arts and Humanities (miscellaneous),Environmental Science (miscellaneous),Anthropology,Ecology

Link

http://link.springer.com/content/pdf/10.1007/s10745-016-9871-4.pdf

Reference80 articles.

1. Agresti, A. (2007). An Introduction to Categorical Data Analysis, 2nd edn., Wiley-Interscience, Hoboken, NJ.

2. Ahmed S., Unachukwu U., Stepp J. R., Peters C. M., Long C., and Kennelly E. (2010). Pu-erh Tea Tasting in Yunnan, China: Correlation of Drinkers’ Perceptions to Phytochemistry. Journal of Ethnopharmacology 132(1): 176–185.

3. Altieri M. A. (1999). The Ecological Role of Biodiversity in Agroecosystems (MG Poaletti, Ed.). Agriculture, Ecosystems & Environment 74(1–3): 19–31.

4. Bellon M. R. (1996). The Dynamics of Crop Infraspecific Diversity: A Conceptual Framework at the Farmer level. Economic Botany 50(1): 26–39.

5. Bender M. (2008). “Tribes of Snow”: Animals and Plants in the Nuosu Book of Origins. Asian Ethnology 67(1): 5–42.

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Utilisation and limitations of pseudocereals (quinoa, amaranth, and buckwheat) in food production: A review;Trends in Food Science & Technology;2022-07

2. Characterization of a Novel Creeping Tartary Buckwheat (Fagopyrum tataricum) Mutant lazy1;Frontiers in Plant Science;2022-04-27

3. Farming out of place:;American Ethnologist;2018-08

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