Transcriptome Characterization of Pigment-Related Genes in Jujube (Ziziphus Jujuba Mill.) Peel at Different Growth Stages-Reference-Cited by-同舟云学术

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Transcriptome Characterization of Pigment-Related Genes in Jujube (Ziziphus Jujuba Mill.) Peel at Different Growth Stages

Published:2023-04-27 Issue:6 Volume:61 Page:2425-2442
ISSN:0006-2928
Container-title:Biochemical Genetics
language:en
Short-container-title:Biochem Genet

Author:

Li Shipeng,Wang Yian,Shen Yuanyuan,Zheng Shipei,Liu Hongxia

Funder

National Natural Science Foundation of China

Henan Provincial Science and Technology Research Project

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Molecular Biology,General Medicine,Ecology, Evolution, Behavior and Systematics,Biochemistry

Link

https://link.springer.com/content/pdf/10.1007/s10528-023-10382-0.pdf

Reference41 articles.

1. Cazzonelli CI (2011) Carotenoids in nature: insights from plants and beyond. Funct Plant Biol: FPB 38(11):833–847

2. Cazzonelli CI, Pogson BJ (2010) Source to sink: regulation of carotenoid biosynthesis in plants. Trends Plant Sci 15(5):266–274

3. Chen J, Tsim K (2020) A review of edible jujube, the Ziziphus jujuba fruit: a heath food supplement for anemia prevalence. Front Pharmacol 11:593655

4. Choi SH, Ahn JB, Kim HJ, Im NK, Kozukue N, Levin CE, Friedman M (2012) Changes in free amino acid, protein, and flavonoid content in jujube (Ziziphus jujube) fruit during eight stages of growth and antioxidative and cancer cell inhibitory effects by extracts. J Agric Food Chem 60(41):10245–10255

5. Eckhardt U, Grimm B, Hörtensteiner S (2004) Recent advances in chlorophyll biosynthesis and breakdown in higher plants. Plant Mol Biol 56(1):1–14

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