Effects of feeding aFusarium poae extract and a natural zeolite to broiler chickens
Author:
Publisher
Springer Science and Business Media LLC
Subject
Toxicology,Microbiology,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/BF02946104.pdf
Reference39 articles.
1. Abramson D, Clear RM, Nowicki TW (1987)Fusarium species and trichothecene mycotoxins in suspected samples of 1985 Manitoba wheat. Can J Plant Sci 67:611–619
2. Ademoyero AA, Hamilton PB (1989) Influence of degree of acetylation of scirpenol mycotoxins on feed refusal by chickens. Poultry Sci 68:854–856
3. Ademoyero AA, Hamilton PB (1991) High dietary fat increases toxicity of diacetoxyscirpenol in chickens. Poultry Sci 70:2271–2274
4. Ademoyero AA, Hamilton PB (1991) Mouth lesion in broiler chickens caused by scirpenol mycotoxins. Poultry Sci 70:2082–2089
5. Bakan B, Cahagnier B, Melcion D (1998) Natural occurrence ofFusarium toxins in domestic wheat and corn harvested in 1996 and 1997 and production of mycotoxin byFusarium isolates from these sample. Revue Méd Vét 149:697
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