Publisher
Springer Science and Business Media LLC
Subject
Engineering (miscellaneous)
Reference23 articles.
1. Global Hunger Index (2021) Hunger and food systems in conflict settings. https://www.globalhungeridex.org/pdf/en/2021.pdf
2. Sharma J, Kishore A, Roy D, Joshi KA (2020) Comparison of the Indian diet with the EAT-Lancet reference diet. BMC Public Health 20:812. https://doi.org/10.1186/s12889-020-08951-8
3. Tiwari AK, Shivhare AK (2016) Pulses in India: retrospect and prospects. https://dpd.gov.in/Pulses%20Status%20%202015-16.pdf
4. Vilas J, Mallikarjuna SN, Gracy CP (2018) Supply-demand gap analysis and projection for major pulses in India. Econ Aff 63:277–285. https://doi.org/10.30954/0424-2513.2018.00150.34
5. Minocha S, Makkar S, Swaminathan S, Thomas T, Webb P, Kurpad AV (2019) Supply and demand of high quality protein foods in India: trends and opportunities. Glob Food Sec 23:139–148. https://doi.org/10.1016/j.gfs.2019.05.004
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献