Isolation and characterization of rabbit caecal pectinolytic bacteria
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF02825893.pdf
Reference19 articles.
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3. Emaldi O., Crociani F., Matteuzzi D.: A note on the total viable counts and selective enumeration of anaerobic bacteria in the caecal content, soft and hard faeces of rabbit.J. Appl. Bacteriol. 46, 169–172 (1979).
4. Forsythe S.J., Parker D.S.: Nitrogen metabolism by the microbial flora of the rabbit caecum.J. Appl. Bacteriol. 58, 363–369 (1985).
5. Gidenne T.: Effect of fibre level, particle size and adaptation period on digestibility and rate of passage as measured at the ileum and in the faeces in the adult rabbit.Brit. J. Nutr. 67, 133–146 (1992).
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