Dietary Supplementation of Zinc Nanoparticles and Its Influence on Biology, Physiology and Immune Responses of the Freshwater Prawn, Macrobrachium rosenbergii-Reference-Cited by-同舟云学术

Dietary Supplementation of Zinc Nanoparticles and Its Influence on Biology, Physiology and Immune Responses of the Freshwater Prawn, Macrobrachium rosenbergii

Published:2014-05-31 Issue:1 Volume:160 Page:56-66
ISSN:0163-4984
Container-title:Biological Trace Element Research
language:en
Short-container-title:Biol Trace Elem Res

Author:

Muralisankar Thirunavukkarasu,Bhavan Periyakali Saravana,Radhakrishnan Subramanian,Seenivasan Chandirasekar,Manickam Narasimman,Srinivasan Veeran

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry (medical),Inorganic Chemistry,Clinical Biochemistry,General Medicine,Biochemistry,Endocrinology, Diabetes and Metabolism

Link

http://link.springer.com/content/pdf/10.1007/s12011-014-0026-4.pdf

Reference40 articles.

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2. Tan B, Mai K (2001) Zinc methionine and zinc sulfate as sources of dietary zinc for juvenile abalone, Haliotis discus hannai Ino. Aquaculture 192:67–84

3. Gammanpila M, Age AY, Bart AN (2007) Evaluation of the effects of dietary vitamin C, E and Zinc supplementation on reproductive performance of Nile tilapia (Oreochromis niloticus). Sri Lanka Jo Aquat Sci 12:39–60

4. Herland H, Cooper M (2011) Effects of dietary mineral supplementation on quality of fresh and salt-cured fillets from farmed Atlantic cod Gadus morhua. J World Aquacult Soc 42:261–267

5. Davis DA, Lawrence AL, Galtin DM III (1993) Evaluation of the dietary zinc requirement of Penaeus vannamei and effects of phytic acid on zinc and phosphorus bioavailability. J World Aquacult Soc 24:40–47

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