1. Brise H, Hallberg L (1962) Effect of ascorbic acid on iron absorption. J Int Med 171:51–58
2. Myllyla R, Kuntki-Savolainen ER, Kirirrikko KI (1978) The role of ascorbate in the prolyl hydroxylase reaction. Biochem Biophys Res Commun 83:441–448
3. Lim C, Shoemaker CA, Klesius PH (2001) The efffect of ascorbic acid on the immune response in fish. In: Dabrowski K (ed) Ascorbic acid in aquatic organisms: status and perspectives. CRC Press, Boca Ralton, FL, pp 149–166
4. Tolbert BM (1985) Metabolism and a function of ascorbic acid and its metabolites. Int J Vitam Nutr Res 27:121–138
5. National Research Council (2011) Nutrient requirements of fish and shrimp. National Academy Press, Washington, DC