Application of advanced light microscopic techniques to gain deeper insights into cheese matrix physico-chemistry-Reference-Cited by-同舟云学术

Application of advanced light microscopic techniques to gain deeper insights into cheese matrix physico-chemistry

Published:2015-09 Issue:5 Volume:95 Page:687-700
ISSN:1958-5586
Container-title:Dairy Science & Technology
language:en
Short-container-title:Dairy Sci. & Technol.

Author:

Burdikova Zuzana,Svindrych Zdenek,Hickey Cian,Wilkinson Martin G.,Auty Mark A. E.,Samek Ota,Bernatova Silvia,Krzyzanek Vladislav,Periasamy Ammasi,Sheehan Jeremiah J.

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Food Science

Link

http://link.springer.com/content/pdf/10.1007/s13594-015-0253-2.pdf

Reference45 articles.

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3. Bernatová S, Samek O, Pilát Z et al (2013) Following the mechanisms of bacteriostatic versus bactericidal action using Raman spectroscopy. Molecules 18:13188–13199. doi: 10.3390/molecules181113188

4. Bianchini P, Diaspro A (2008) Three-dimensional (3D) backward and forward second harmonic generation (SHG) microscopy of biological tissues. J Biophotonics 1:443–450. doi: 10.1002/jbio.200810060

5. Burdíková Z, Čapek M, Ostašov P et al (2010) Testate amoebae examined by confocal and two-photon microscopy: implications for taxonomy and ecophysiology. Microsc Microanal 16:735–746

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