Smart reprogramming of jujube germplasm against salinity tolerance through molecular tools
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s10142-023-01140-x.pdf
Reference77 articles.
1. Ahmad R, Anjum MA (2020) Physiological and molecular basis of salinity tolerance in fruit crops. Fruit. Crops:445–464. https://doi.org/10.1016/B978-0-12-818732-6.00032-0
2. Agrawal R et al (2013) Effect of sodium chloride on gas exchange, antioxidative defense mechanism and ion accumulation in different cultivars of Indian jujube (Ziziphus mauritiana L.). Photosyn 51(1):95–101. https://doi.org/10.1007/s11099-013-0003-8
3. Ahmad R et al (2019a) Genetic diversity and selection of suitable molecular markers for characterization of indigenous Zizyphus germplasm. Erwerbs-Obstbau 61(4):345–353. https://doi.org/10.1007/s10341-019-00438-0
4. Ahmad R et al (2019b) Oxidative stress and antioxidant defense mechanisms in plants under salt stress. Plant Abiotic Stress Tol:191–205. https://doi.org/10.1007/978-3-030-06118-0_8
5. Ahmad R et al. (2021) Applications of molecular markers in fruit crops for breeding programs-a review. Phyton 90(1):17. 10.32604/phyton.2020.011680.
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