Heterologous expression of Brassica juncea microsomal ω-3 desaturase gene (BjFad3) improves the nutritionally desirable ω-6:ω-3 fatty acid ratio in rice bran oil-Reference-Cited by-同舟云学术

Heterologous expression of Brassica juncea microsomal ω-3 desaturase gene (BjFad3) improves the nutritionally desirable ω-6:ω-3 fatty acid ratio in rice bran oil

Published:2014-06-01 Issue:1 Volume:119 Page:117-129
ISSN:0167-6857
Container-title:Plant Cell, Tissue and Organ Culture (PCTOC)
language:en
Short-container-title:Plant Cell Tiss Organ Cult

Author:

Bhattacharya Surajit,Chattopadhyaya Banani,Koduru Lokanand,Das Natasha,Maiti Mrinal K.

Publisher

Springer Science and Business Media LLC

Subject

Horticulture

Link

http://link.springer.com/content/pdf/10.1007/s11240-014-0518-0.pdf

Reference43 articles.

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3. Anai T, Koga M, Tanaka H, Kinoshita T, Rahman SM, Takagi Y (2003) Improvement of rice (Oryza sativa L.) seed oil quality through introduction of a soybean microsomal ω-3 fatty acid desaturase gene. Plant Cell Rep 21:988–992

4. Arumughan C, Skhariya R, Arora R (2004) Rice bran oil: an untapped health food. Inform 15:706–707

5. Ausman LM, Rong N, Nicolosi RJ (2005) Hypocholesterolemic effect of physically refined rice bran oil: studies of cholesterol metabolism and early atherosclerosis in hypercholesterolemic hamsters. J Nutr Biochem 16:521–529

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