Metabolite profiling of the undifferentiated cultured cells and differentiated leaf tissues of Centella asiatica
Author:
Funder
National Research Foundation
Publisher
Springer Science and Business Media LLC
Subject
Horticulture
Link
http://link.springer.com/article/10.1007/s11240-017-1189-4/fulltext.html
Reference62 articles.
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3. Alqahtani A, Tongkao-on W, Li KM, Razmovski-Naumovski V, Chan K, Li GQ (2015) Seasonal variation of triterpenes and phenolic compounds in Australian Centella asiatica (L.) Urb. Phytochem Anal 26:436–443. doi: 10.1002/pca.2578
4. Antognoni F, Perellino NC, Crippa S, Dal Toso R, Danieli B, Minghetti A et al (2011) Irbic acid, a dicaffeoylquinic acid derivative from Centella asiatica cell cultures. Fitoterapia 82:950–954. doi: 10.1016/j.fitote.2011.05.008
5. Ariffin F, Heong Chew S, Bhupinder K, Karim AA, Huda N (2011) Antioxidant capacity and phenolic composition of fermented Centella asiatica herbal teas. J Sci Food Agric 91:2731–2739. doi: 10.1002/jsfa.4454
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