Nutritional Prevention of DNA Damage to Sperm and Consequent Risk Reduction in Birth Defects and Cancer in Offspring-Reference-Cited by-同舟云学术

Nutritional Prevention of DNA Damage to Sperm and Consequent Risk Reduction in Birth Defects and Cancer in Offspring

Published:1997 Issue: Volume: Page:373-385
ISSN:
Container-title:Preventive Nutrition
language:
Short-container-title:

Author:

Woodall Alan A.,Ames Bruce N.

Publisher

Humana Press

Link

http://link.springer.com/content/pdf/10.1007/978-1-4757-6242-6_20

Reference68 articles.

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2. Shigenaga MK, Park JW, Cundy KC, Gimeno CJ, Ames BN. In vivo oxidative DNA damage: measurement of 8-hydroxy-2’-deoxyguanosine in DNA and urine by high-performance liquid chromatography with electrochemical detection. Methods Enzymol 1990; 186:521–530.

3. Fraga CG, Shigenaga MK, Park JW, Degan P, Ames BN. Oxidative damage to DNA during aging: 8-hydroxy-2′-deoxyguanosine in rat organ DNA and urine. Proc Natl Acad Sci USA 1990; 87:4533–4537.

4. Rodriguez-Martinez MA, Ruiz-Torres A. Homeostasis between lipid peroxidation and antioxidant enzyme activities in healthy human aging. MechAgeDev 1992; 66:213–222.

5. Stadtman ER. Protein oxidation and aging. Science 1992; 257:1220–1224.

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