Triacylglycerol hydroperoxides not detected in pig small intestinal epithelial cells after a diet rich in oxidized triacylglycerols
Author:
Publisher
Wiley
Subject
Cell Biology,Organic Chemistry,Biochemistry
Reference16 articles.
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4. Kanner, J., and Lapidot, T. (2001) The Stomach as a Bioreactor Dietary Lipid Peroxidation in the Gastric Fluid and the Effects of Plant-Derived Antioxidants, Free Radic. Biol. Med. 31, 1388–1395.
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