Homegarden agroforestry systems in achievement of Sustainable Development Goals. A review
Author:
Funder
PMRF
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s13593-022-00781-9.pdf
Reference151 articles.
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2. Abdoellah OS, Schneider M, Nugraha LM, Suparman Y, Voletta CT, Withaningsih S, Heptiyanggit A, Hakim L (2020) Homegarden commercialization: extent, household characteristics, and effect on food security and food sovereignty in Rural Indonesia. Sustain Sci 15(3):797–815. https://doi.org/10.1007/s11625-020-00788-9
3. Adhikari J, Timsina J, Khadka SR, Ghale Y, Ojha H (2021) COVID-19 impacts on agriculture and food systems in Nepal: implications for SDGs. Agric Syst 186:102990. https://doi.org/10.1016/j.agsy.2020.102990
4. Agelet A, Bonet MÀ, Vallés J (2000) Homegardens and their role as a main source of medicinal plants in mountain regions of Catalonia (Iberian Peninsula). Econ Bot 54(3):295–309. https://doi.org/10.1007/bf02864783
5. Agroforestry Network (2018) Achieving the global goals through agroforestry. Agroforestry Network and Vi-Skogen, Stockholm
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