The relation between the assimilation of methanol and glycerol in yeasts
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine,Biochemistry,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF00508727.pdf
Reference35 articles.
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2. Babel W (1980) Assimilation von Methanol durch Mikroorganismen. Wiss Z Ernst-Moritz-Arndt-Univ Greifswald, Mathem-Naturwiss R XXIX:133?135
3. Babel W, Loffhagen N (1979) Assimilation of methanol by yeasts, a new approach. Z Allg Mikrobiol 19:299?302
4. Babel W, Müller-Kraft G (1979) Regulation der Citrat-Synthase bei methylotropher und chemoorganoheterotropher Ernährung von Bakterien. Z Allg Mikrobiol 19:687?693
5. Beisenherz G, Boltze HJ, Bücher Th, Czok R, Garbade KH, Meyer-Arendt E, Pfleiderer G (1953) Diphosphofructose-Aldolase, Phosphoglyceraldehyd-Dehydrogenase, Milchsäure-Dehydrogenase, Glycerophosphat-Dehydrogenase und Pyruvat-Kinase aus Kaninchenmuskulatur in einem Arbeitsgang. Z Naturforsch 8b:555?577
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