Chemical structure and quality of agars from Gracilaria
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/BF00003999.pdf
Reference104 articles.
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3. Araki C (1966) Some recent studies on the polysaccharides of agarophytes. In Young EG, McLachlan JL (eds) Proceedings of the Fifth International Seaweed Symposium, Pergamon Press, Oxford, 3–17.
4. Araki C, Arai K (1956) Studies on the chemical constitution of agar-agar. XVIII. Isolation of a new crystalline disaccharide by enzymic hydrolysis of agar-agar. Bull. chem. Soc. Japan 29: 339–345.
5. Araki C, Hirase K (1954) Studies on the chemical constitution of agar-agar. 17. Isolation of crystalline agarobiose dimethylacetal by partial methanolysis of agar-agar. Bull. chem. Soc. Jpn. 27: 109–112.
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